Fermé
Job Title: Cook
Location: Kingston, ON
Shift/Hours: 6:00 a.m. to 2:00 p.m.; 10:00 a.m. to 6:00 p.m.
Wage: $25.85/HR
Pay Frequency: Weekly
Our client is looking for a dedicated and experienced Cook to join their team. The right fit for this position will have previous experience in this field and be focused on safe, effective preparation, delivery and service of meals and nourishment to residents in a long-term care home facility. The Cook oversees and coordinates the preparation and provision of nutritional meals and snacks for the residents of the home according to all appropriate regulations and standards including the Long-Term Care Homes Act.
***Red Seal Certificate or, Chefs training or equivalent post-secondary certificate/diploma in culinary management
Job Description:
* Meal preparation and delivery
* Ensure Kitchen is clean and sanitized
* Demonstrated working knowledge of mechanically altered and therapeutic diets
* Ability to walk for extended periods of time
* Clean dishes, pots, and dietary equipment
* Understanding and commitment to the Gentle care philosophy
Requirements:
* Red Seal Certificate or, Chefs training or equivalent post-secondary certificate/diploma in culinary management
* Three (3) years of experience in dietary services in an industrial or similar setting
* Strong written and verbal communication skills
* Demonstrated time management skills
* Commitment to client/resident-centered service and care
* Ability to work at a fast pace
* Great work ethic
#foodproduction