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Food Service Worker - Casual - Shoreham Village

En personne
Temps partiel
Expérimenté
Posté aujourd'hui

Join our Shoreham Team!!

Department: Food and Nutrition Services

Reporting to: Manager, Melissa Houghton

Qualifications:

  • High School Diploma or equivalent required
  • Basic Food Safety certificate an asset
  • Previous kitchen or service experience required
  • Previous experience working with elders in a health-care setting is an asset
  • Regular attendance and punctuality are required
  • WHMIS Certification
  • Must be able to attend in-service programs while on duty
  • Must be able to work a rotating schedule
  • Must be able to lift and move up to 50 lbs
  • Successful completion of Food Handlers Course within the past five years
  • Knowledge of the following:
  • Risk Management Procedures
  • Environmental Hazard Awareness
  • Proper Body Mechanics
  • Crisis Intervention Methods
  • Fall Prevention Methods
  • WHMIS

Tasks/Responsibilities:

  • Maintains and checks diet/serving kardex sheets
  • Prepares selected food items for residents and staff as directed while ensuring standards of portion control
  • Prepares dining room for residents' meals
  • Serves meals in an attractive and courteous manner in the dining area
  • Sets up trays and hot cart, ensuring they are in accordance with tray cards, kardex files and diet lists
  • Takes trays and hot carts to the dining areas
  • Properly stores all non-perishable groceries upon delivery as directed
  • Collects and washes soiled dishes from table in the dining room, tray and hot carts; Scrapes dishes and stacks in the dishwashing areas
  • Ensures all garbage is disposed of in appropriate manner
  • Places and washes dishes in the dishwasher; stores clean dishes and utensils in proper area
  • Cleans kitchen, dining areas and related dietary areas of responsibilities on the cleaning schedules as directed
  • Maintains a high degree of safety and sanitation in all work areas and in all procedures
  • Attends a Food Handlers course as offered, minimum of once every five years.
  • Performs a variety of cleaning duties including the washing of dishes, equipment counters, floors, etc.
  • Reports any equipment requiring maintenance and all safety hazards immediately upon discovery
  • Assists the cook in food preparation and deliver food items and equipment required for catering to special functions as per request forms.
  • Assists in the training of students and new staff as directed
  • Performs other duties as required

Hours: Casual

Start Date: Immediately

Salary: As per Shoreham Scale

Applications:

Completed internal application forms must be submitted online through the Hub.

Numéro de concours: SHFSW-24EXT15
Site Web d'entreprise: https://www.shorehamvillage.com/

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