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Kitchen General Helper

Sodexo Canada Ltd - 61 emplois
Kentville, NS
Temps plein
Expérimenté
Company Description

Kitchen General Assistant - Michelin - Waterville (79685003)

  • College training or equivalent experiences are an asset
  • Be passionate about food in General
  • Good customer service
  • Job and advantages
    • 4/7 Saturaday,Sunday Monday and Friday
    • Performance pay increase
    • Full time hours With Benefits after quailifying period.

Looking for a change, an opportunity to show your exceptional skills, a chance to be part of a great team? Grow your career with a company that shares your passion!

Contributing to The Well-Being and Quality Of Our Consumers

The well-being of our consumers is at the heart of Sodexo's approach, customer engagement is integral in the services provided by Sodexo employees in various locations across Canada. We work closely with our consumers and clients to create an interactive and personalized environment for the well-being of everyone we serve.

Sodexo is proud to announce these nominations: 2021 Canada's Best Diversity Employer; 2021 Canada's Greenest Employers; 2020 Bloomberg Gender-Equality Index featured company; 2020 Parity Certification - Platinum level and Progressive Aboriginal Relations (PAR) Program company – Gold Level.

What We Can Offer You

Sodexo offers you a flexible and dynamic work environment, competitive compensation, access to ongoing training and development programs, and countless opportunities to grow within the company.

Job Description

As a member of our Food & Beverage services team, you will always provide the highest quality of customer service, while working for Sodexo. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.

Primary Responsibilities

  • Serving guests on the main buffet lines.
  • Performs other related duties as assigned by supervisor.
  • Attends training programs (classroom and virtual) as designated.
  • Complies with all company safety and risk management policies and procedures.
  • Complies with all Sodexo HACCP policies and procedures.
  • Participates in regular safety meetings, safety training and hazard assessments.
  • Reports all accidents and injuries in a timely manner.
  • May perform other duties and responsibilities as assigned.
Qualifications

college trained or worked in the industry for 1 year. Baking exp. would be an asset.


Additional Information

Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnicity, age, disability, sex, sexual orientation, gender identity, veteran status or any other federal, provincial, or local protected class.

We welcome and encourage applications from persons with disabilities. Accommodations are available upon request for candidates who participate in all aspects of the selection process.

Thank you for your interest in Sodexo.

Please note that only selected candidates will be contacted.

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www.sodexo.ca

LinkedIn: Sodexo Canada Careers

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