Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.

Join Our Team as a Food Service Supervisor!

Company: Lady's Slipper Restaurant And Cantina

Location: Montague, PE

Salary: $29.00 hourly

Job Category: Hospitality and Food Service

About the Role

Are you passionate about food service and looking to take the next step in your career? Lady's Slipper Restaurant And Cantina is seeking a dedicated and enthusiastic Food Service Supervisor to join our vibrant team. In this permanent position, you will play a crucial role in ensuring our kitchen operates smoothly and efficiently while delivering exceptional dining experiences to our guests.

Key Responsibilities

• Establish methods to meet work schedules and ensure timely service.
• Requisition food and kitchen supplies to maintain inventory levels.
• Supervise and coordinate the activities of staff who prepare and portion food.
• Train staff in job duties, sanitation, and safety procedures.
• Ensure that food and service meet quality control standards.
• Address customers' complaints or concerns with professionalism.
• Supervise and check the delivery of food trolleys to ensure accuracy.
• Establish work schedules to optimize staff performance.

Work Conditions

• Fast-paced environment that requires adaptability and efficiency.
• Combination of sitting, standing, and walking throughout the shift.
• Ability to stand for extended periods is essential.

Personal Suitability

• Must be a team player with a positive attitude.
• Demonstrate initiative and a proactive approach to problem-solving.

Inclusivity and Support

At Lady's Slipper Restaurant And Cantina, we believe in creating a welcoming and inclusive work environment. We provide support and training for various groups, including:

Persons with Disabilities

• Awareness training for employees to foster an inclusive atmosphere.
• Accessible and inclusive recruitment policies.

Newcomers and Refugees

• Support for foreign credential recognition.
• Diversity and cross-cultural training for a welcoming environment.

Youths

• On-the-job training tailored to youth.
• Awareness training to create a welcoming work environment for youth.

Veterans

• Awareness training to create a welcoming work environment for Veterans.

Indigenous People

• Cultural competency training for all employees.

Mature Workers

• Hiring policies that discourage age discrimination.
• Awareness training to create a welcoming work environment for mature workers.

Visible Minorities

• Hiring policies that discourage discrimination against visible minorities.
• Diversity and cross-cultural training for a welcoming environment.

Requirements

• Work Term: Permanent
• Work Language: English
• Hours: 40 hours per week
• Education: Secondary (high) school graduation certificate
• Experience: 2 years to less than 3 years in a similar role

If you are ready to take on this exciting opportunity and contribute to our team, we encourage you to apply and be part of our culinary journey at Lady's Slipper Restaurant And Cantina!

Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.