Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.

Join Our Team as a Seafood Processing Supervisor!

Are you ready to take the next step in your career with a dynamic and dedicated team? Victoria Co-operative Fisheries Ltd. is seeking an enthusiastic and skilled Seafood Processing Supervisor to join our fish processing plant located in the beautiful rural area of Neils Harbour, NS. If you have a passion for quality seafood and a commitment to safety and efficiency, we want to hear from you!

About the Role

As a Seafood Processing Supervisor, you will play a crucial role in ensuring the smooth operation of our seafood processing activities. Your leadership will help maintain high standards of quality and safety while fostering a positive work environment. This is a permanent position with hours ranging from 35 to 45 hours per week, offering a competitive salary of $24.68 to $26.00 per hour (negotiable).

Key Responsibilities

• Minimize hazards at all stages of the food production process.
• Train staff in job duties, safety procedures, and company policies.
• Prepare production and other reports to track progress and quality.
• Supervise, coordinate, and schedule activities of workers.
• Establish methods to meet work schedules and coordinate with other work units.
• Conduct tests to ensure quality and detect defects.
• Direct quality control inspections and maintain laboratory equipment.
• Develop quality management and assurance standards.
• Conduct quality audits to ensure compliance with safety and quality standards.

Work Environment

This position is based in a fish plant and may involve working in cold or refrigerated environments. Candidates should be prepared for a noisy atmosphere and the distinct odours associated with seafood processing.

Qualifications

Education

• Secondary (high) school graduation certificate.

Experience

• 1 to less than 7 months of relevant experience.

Computer and Technology Knowledge

• Familiarity with HACCP (Hazard Analysis Critical Control Points) is essential.

Personal Suitability

• Efficient interpersonal skills.
• Strong organizational abilities.
• Reliability and accuracy in work.
• Excellent time management skills.
• Proven leadership capabilities.

Work Conditions and Physical Capabilities

• Ability to work independently in a fast-paced environment.

Health Benefits

• Comprehensive health care plan.
• Dental plan.

Screening Questions

• Are you currently legally able to work in Canada?
• Are you willing to relocate for this position?

Why Join Victoria Co-operative Fisheries Ltd.?

At Victoria Co-operative Fisheries Ltd., we pride ourselves on our commitment to quality and sustainability in seafood processing. Our team is dedicated to providing the best products while ensuring a safe and supportive work environment. Join us and be part of a company that values its employees and the community!

If you are ready to embark on an exciting career with us, we encourage you to apply and become a vital part of our team!

Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.