Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.

Join Our Team as an Ethnic Food Cook!

At Dojo Ramen, we are passionate about creating exceptional dining experiences through our vibrant ethnic cuisine. We are currently seeking an enthusiastic and skilled Ethnic Food Cook to join our dynamic team in Regina, SK. If you have a love for cooking and want to be part of a welcoming and diverse environment, we want to hear from you!

About the Role

As an Ethnic Food Cook at Dojo Ramen, you will play a crucial role in preparing and cooking complete meals and individual dishes that delight our customers. Your attention to detail and commitment to quality will ensure that every plate served meets our high standards.

Key Responsibilities

• Prepare and cook complete meals or individual dishes and foods.
• Prepare dishes for customers with food allergies or intolerances.
• Inspect kitchens and food service areas to maintain quality and safety.
• Maintain inventory and records of food, supplies, and equipment.
• Keep the kitchen and work areas clean and organized.

What We Value

At Dojo Ramen, we are committed to fostering an inclusive and supportive workplace. We provide specialized training to ensure a welcoming environment for all:

• Support for Persons with Disabilities: Awareness training for employees.
• Support for Newcomers and Refugees: Diversity and cross-cultural training.
• Support for Youths: Awareness training to create a welcoming environment.
• Support for Veterans: Awareness training for our veteran community.
• Support for Indigenous People: Cultural competency training for employees.
• Support for Mature Workers: Awareness training for mature employees.
• Support for Visible Minorities: Diversity and cross-cultural training.

Requirements

• Education: No degree, certificate, or diploma required.
• Experience: 7 months to less than 1 year in a similar role.

Work Environment

• Work Setting: Restaurant
• Work Term: Permanent
• Work Language: English
• Hours: 35 to 40 hours per week

Compensation

We offer a competitive salary of $15.00 hourly, reflecting our commitment to our team members.

Why Join Us?

At Dojo Ramen, you will be part of a vibrant team that values diversity and inclusion. We believe that every employee contributes to our success and we are dedicated to creating a positive workplace culture. If you're ready to take the next step in your culinary career and make a difference in a community-focused environment, we encourage you to apply!

Become a part of our culinary journey and help us bring authentic ethnic flavors to life at Dojo Ramen!

Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.