Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.

Exciting Opportunity: Restaurant Manager at Timberland Inn & Restaurant

Join our dynamic team at Timberland Inn & Restaurant, where exceptional hospitality meets culinary excellence! We are seeking a passionate and dedicated Restaurant Manager to lead our vibrant establishment in beautiful Swan River, MB. If you thrive in a fast-paced environment and are eager to make a significant impact on our operations, this is the perfect opportunity for you!

About the Role

As the Restaurant Manager, you will play a crucial role in overseeing daily operations, ensuring our guests enjoy top-notch service, and optimizing our restaurant’s profitability. Your leadership skills will be essential in managing a team of 16-20 staff members, creating an efficient and enjoyable work environment.

Key Responsibilities

• Analyze budgets to enhance and sustain the restaurant's profits.
• Develop budgets to determine costs for food, ingredients, alcohol, and cleaning supplies.
• Modify food preparation methods and menu prices in alignment with the budget.
• Monitor revenues to manage labor costs effectively.
• Supervise staff performance and provide guidance for improvement.
• Plan and organize daily operations to ensure seamless service.
• Recruit and train new staff to build a strong team.
• Set staff work schedules to optimize productivity.
• Determine the type of services to be offered and implement operational procedures.
• Ensure compliance with health and safety regulations.
• Address customer complaints and concerns promptly and professionally.

Work Conditions

• Fast-paced environment requiring adaptability.
• Attention to detail is critical for maintaining high standards.
• Physical capability to manage a combination of sitting, standing, and walking throughout your shift.

Personal Suitability

• Client-focused with a strong commitment to guest satisfaction.
• Efficient interpersonal skills to foster a positive team environment.
• Highly organized to manage multiple tasks effectively.
• Reliable, with a strong work ethic and dedication to excellence.
• Ability to multitask in a busy setting.

Qualifications

• Education: College/CEGEP.
• Experience: 1 to less than 2 years in a management role within the hospitality and food service industry.
• Language: Proficiency in English is required.
• Employment Type: Permanent.
• Hours: Full-time, 40 hours per week.

Compensation

We offer a competitive salary of $20.00 hourly. Join us at Timberland Inn & Restaurant and be part of a team that values hard work, creativity, and a commitment to outstanding service!

About Us

At Timberland Inn & Restaurant, we pride ourselves on delivering exceptional dining experiences in a welcoming atmosphere. Our team is dedicated to providing high-quality food and unparalleled service to our guests. If you are ready to take the next step in your career and lead our restaurant to new heights, we want to hear from you!

Join us in creating memorable experiences for our guests every day!

Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.