Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.

Join Our Culinary Team as a Chef at Haveli Restaurant!

Are you passionate about creating unforgettable dining experiences? Do you thrive in a fast-paced kitchen environment? If so, Haveli Restaurant is looking for a talented Chef to join our vibrant team in St. John's, NL! We pride ourselves on delivering exceptional food and service, and we want you to be a part of our culinary journey.

About Haveli Restaurant

At Haveli Restaurant, we celebrate the rich flavors and traditions of our cuisine, offering a unique dining experience that keeps our guests coming back for more. Our commitment to quality ingredients, innovative recipes, and outstanding service sets us apart in the hospitality industry. Join us, and be part of a team that values creativity, collaboration, and culinary excellence!

Why Work With Us?

• Competitive Salary: Enjoy a rewarding hourly wage of $32.00.
• Work-Life Balance: Full-time position with 40 hours per week.
• Career Growth: Opportunities for professional development and advancement.
• Dynamic Environment: Work alongside a passionate team in a lively kitchen.
• Employee Benefits: Enjoy a range of benefits that support your well-being.

Your Role and Responsibilities

As our Chef, you will play a crucial role in maintaining the high standards of our kitchen. Your responsibilities will include:

• Maintaining records of food costs, consumption, sales, and inventory.
• Demonstrating new cooking techniques and equipment to the cooking staff.
• Creating innovative recipes that excite our guests.
• Instructing cooks in the preparation, cooking, garnishing, and presentation of food.
• Preparing and cooking complete meals and specialty foods for events such as banquets.
• Supervising cooks and other kitchen staff to ensure smooth operations.
• Preparing and cooking food regularly, or for special guests and functions.
• Requisitioning food and kitchen supplies as needed.
• Planning menus and ensuring all food meets our quality standards.
• Preparing dishes for customers with food allergies or intolerances.
• Training staff in food preparation, cooking, and handling techniques.

What We’re Looking For

To be successful in this role, you should meet the following requirements:

• Education: Secondary (high) school graduation certificate.
• Experience: 2 to 3 years of relevant experience in a kitchen environment.

Join Us Today!

If you are ready to take your culinary career to the next level and be part of a team that values creativity and excellence, we want to hear from you! Apply now to become a Chef at Haveli Restaurant and help us create memorable dining experiences for our guests.

Location: St. John's, NL

Work Term: Permanent

Work Language: English

We can’t wait to welcome you to our team!

Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.