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Cheese and Meat Artisan - Eataly Sherway Gardens

Eataly North America - 25 emplois
Toronto, ON
Temps plein
Expérimenté
Publié il y a 30 jours Expire bientôt !

Eataly's cheese department is home to 500+ of the highest quality cheeses specially sourced from Italy, internationally and locally. Many of the cheeses are entirely exclusive to Eataly. A Cheesemonger prepares, packages, receives and stocks product. A Cheesemonger has passion for cheese and the ability to share that passion with Eataly's guests. Reports to the Fresh Market Manager.

  • Assists guests with cheese selection and shares knowledge of products
  • Weighs, labels and packages products and completes food preparation in a timely manner
  • Ensures counter and display refrigerators neatly and accurately as per the pricing menu, and promptly informs management when food quantities or supplies are low
  • Merchandizes displays attractively and rotates products per quality and First In First Out (FIFO) standards
  • Cleans work station thoroughly
  • Performs other duties as required or assigned

Qualifications
  • Excellent communication skills
  • Basic math skills
  • Basic knife skills
  • Knowledge of cheese highly preferred
  • High school diploma or equivalent preferred

Job Requirements

  • Availability to work a flexible schedule including weekends
  • Ability to lift up to 50 pounds
  • Ability to exert well-paced mobility for up to 8 hours, including standing, walking, bending and squatting
  • Ability to use commercial equipment including scales, packaging machinery and a cash register

Additional Information

Benefits and Perks

  • Medical, Dental, Vision Insurance
  • Paid Time Off
  • Paid Parental Leave
  • RRSP
  • Bonus program
  • Free family meal daily
  • Discounts at Eataly
  • Classes on products and Italian cuisine
  • Referral bonus program
  • and more!

Company Description

Eataly is the world's largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to:

  • EAT authentic Italian food at our restaurants, cafés and to-go counters
  • SHOP a selection of high-quality Italian, local and homemade products
  • LEARN through our classes and our team's product knowledge

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