In your new role as Campus Rotational Chef, you will provide day to day operational support across our campus sites within the Lower Mainland. You will be required to support our campus accounts within the Vancouver area as well as our Langley Post Secondary campus. You may also be required to support our campus on Vancouver Island for catering events, vacation coverage or other special needs.

Your duties for this role will include:

• A reliable vehicle is mandatory as you will be travelling between campus locations
• Oversee food production, food service, menu planning as well as event catering planning
• Responsible for catering and customer service
• Direct and coordinate employee activities
• Meet with guests and clients as the face of the food services department
• Train kitchen teams
• Support our robust food and physical safety programs within our sites
• Follow the various Sodexo programs: Food Safety, Health & Safety, etc.

• 5 years' experience in a well-established food service facility & in catering
• Red Seal certified is mandatory
• Proven experience managing high volume Food & Beverage departments
• Ability to work to high standards, policies, and procedures
• Must possess strong team building skills: friendly, outgoing, customer service oriented
• Computer skills (Word, Excel, Outlook, etc.)
• Experience with Human Resources
• Valid driver's license and access to vehicle

What Makes Sodexo/Entegra Different:

Working with us is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. In addition, we offer:

• Flexible work environment
• Competitive compensation & great employee benefits 
• Training and development programs
• Countless opportunities for growth
• Corporate responsibility & sustainability
• An award-winning employer for Sustainability, Diversity & Inclusion, Corporate Social Responsibility, and much more. View Sodexo's latest awards here
• And so much more!

Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnic group, age, disability, gender, sexual preference, sexual or gender identity, status as a veteran or any other federal, provincial or local protected class.

We welcome and encourage applications from people with disabilities. Accommodation is available on request from candidates taking part in all aspects of the selection process.

Sodexo is committed to providing a safe and healthy working environment for our team members, customers, clients, contractors, business partners, guests, and members of the public with whom we regularly interact. We require that all new hires in hospitals, long term care facilities, and senior homes to be fully vaccinated against COVID-19 and may require any other new hires to be fully vaccinated based on the location and scope of their employment.

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Grow your career with a company that shares your passion! Our Campus Division has an exciting new opportunity to join the Sodexo team as our next Campus Rotational Chef.

Sodexo offers a competitive salary range between $70,000.00 - $75,000.00 with Extended Benefits offered from day one of your employment. Sodexo also provides Pension RRSP contribution as well as paid vacation. Our role also included reimbursement for travel. This role typically supports business hours Monday - Friday with the occasional weekend for special events.

At Sodexo, our purpose is to create a better everyday for everyone to build a better life for all. As the global leader in services that improve the Quality of Life, we operate in 55 countries, serving over 100 million consumers each day through our unique combination of On-Site Food and FM Services, Benefits & Rewards Services and Personal & Home Services.