Join our Northwood Team!

Northwood is currently accepting applications for a Clinical Dietitian

Reporting to the Manager, Food and Nutrition Services, the Clinical Dietitian develops individualized nutrition care plans for residents.

Responsibilities:

• Initiates a resident focused nutrition care plan for all residents, comprised of assessment, implementation, evaluation and ongoing monitoring which incorporates evidence based research
• Provides interpretation of the nutrition care plan to resident, other members of the health care team and family
• Participates as a core member of the resident care planning conference team
• Conducts swallowing assessments and meal time observations
• Develops and maintains communication links with multiple internal and external clients
• Consults with nursing staff and members of the interdisciplinary team to establish interventions for the individual nutrition care plans developed / prescribed by the Clinical Dietitian and offers an opportunity for the resident and substitute decision maker to contribute and confirm the nutrition interventions
• Attends family/case conferences and interdisciplinary meetings
• Ensures nutrition care programs comply with established legislated standards and guidelines for LTC by completing audits
• Provides leadership to Resident Support Supervisor, Food Service Supervisors and Dietary Aides specific to implementation of individual resident nutrition care plans
• Maintains/ updates clinical component of database
• Facilitates clinical care which impacts on infection rates, wound care, bowel care, medication use and quality of life
• Mentors dietetic interns and other students
• Provides staff education within departmental resources
• Performs other related duties as require

Qualifications:

• Minimum two years of experience in geriatric nutrition
• Bachelor of Science in Human Nutrition or equivalent from an accredited university
• Completion of a Dietitians of Canada recognized internship program
• Licensure by the Nova Scotia Dietetic Association
• Previous experience in dysphagia management and assessment considered an asset
• Previous experience in mentoring and educating considered an asset
• Computer proficiency required including the use of Microsoft Office
• Knowledge of nutrition interventions used in long term care, including: Dementia, dysphagia, diabetes, COPD and HTN, Treatments/assessments (e.g. bedside swallowing assessments and texture modification), wound care management, and enteral nutrition

Hours: 80 Hours Biweekly

Effective: December 2024

To learn more about Northwood please visit our website www.nwood.ns.ca. If this exciting opportunity interests you please click "Apply" now.

Northwood is proud to be an inclusive employer who encourages diverse applicants. We thank all applicants however, only those selected for an interview will be contacted.