-the ability to work all positions on the floor

-Opening and closing restaurant duties

• Supervise and coordinating activities of staff
• Cash handling
• Managing rush-ready food and supply inventory levels
• Assists in setting and achieving speed of service targets
• Facilitating communication between front and back of house, and with management
• Ensuring guests are served efficiently and safely
• Monitoring and reporting any necessary repair of equipment to the manager
• Train and coach other team members in job duties, sanitation and safety procedures
• Maintaining and keeping up to date on food safety and cleaning records
• Handling and receiving product deliveries

Opportunity, flexibility and new challenges every day are just a few of the reasons you'll be happy you came on board. When you work at Tim Hortons, you'll feel right at home. It's a fun, flexible environment where guests are your neighbours, where co-workers are your friends and where simple acts make for a lasting impression. We'd love for you to join the team. Because it's the people that make Tims, Tims. And we're looking for people like you.

By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.