- Wage negotiable based on experience
- Full time (weekdays & weekends)
- Weekly pay
- Preparing and cutting meats to customer specifications
- Ensuring proper storage, handling, and rotation of products
- Greeting and assisting customers with meat selections
- Educating customers on daily promotions and product offerings
- Maintaining a clean, sanitized, and organized work environment
- Operating a cash register to process sales transactions as needed
- Supporting general store operations as part of a collaborative team
- Previous butcher experience (required)
- Food retail or restaurant experience (smart serve is required)
- Strong customer service and communication skills
- Cash handling experience is an asset
- Ability to work weekends and flexible hours
- Attention to detail and commitment to food safety