Job: Night Baker/Breakfast Cook

Position Type: Full-Time
Schedule: 28 days on followed by 14 days off
Location: Remote Fly-in / Fly-out

About Us: Tamatta Mining & Construction is seeking a dedicated Night Baker to join our culinary team in a remote camp setting for one of our esteemed clients. If you have a passion for baking and the skills to create delicious treats from scratch, we want to hear from you! Join us in delivering exceptional dining experiences while maintaining the highest food safety standards.

Key Responsibilities:

• Prepare a buffet breakfast with a daily special.
• Create baked goods and desserts from scratch.
• Collaborate with the first cook on menu development and grocery orders.
• Manage grocery inventory organization under the first cook's direction.
• Implement food inventory control using the "first in first out" method.
• Participate in the Food Safety Plan with advanced HACCP recording.
• Ensure safe food storage and labeling of allergenic items.
• Attend daily toolbox meetings and contribute to a safe work environment.
• Support monthly inspections of kitchen facilities.

What We're Looking For:

• Minimum of 3 years of experience as a Night Baker in a camp setting.
• Strong management, organizational, and communication skills in both French and English.
• Ability to lift at least 50 lbs and perform physical labor for extended shifts.
• A team-oriented individual with a keen attention to detail.

Preferred Qualifications:

• First Aid certification (1 or 2-week course required).
• Food Safe Handling Certificate and WHMIS Certification.
• Culinary Diploma or Red Seal Designation preferred.

If you're ready to bring your baking expertise to a dynamic team in a remote setting for one of our esteemed clients, apply today! Let's create culinary delights together!

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