Please apply directly to this website >>> https://jobs.fillarole.ca/job-board/jobs/610/butcher/saskatoon-sk

Job Duties:

Cut, trim, bone and otherwise prepare custom and/or standard cuts of meat, poultry for sale at self-serve counters or according to customers' orders

Prepare meat for special orders, displays and/or delivery

Shape, lace and tie roasts and other meats, poultry, may wrap or package fresh or frozen or prepared meats and prepare for presentation

Prepare special sausages as required

Grind meat

Manage inventory, determine amount, product line and freshness of products according to company and customer requirements

Prepare broths, rendered fats and cooked ready to eat items,

Smoking sausages, hams bacons and other meats

Cut carcases, sides and quarters

Assist customers with their meat selections, providing knowledgeable recommendations

Maintain cleanliness and organization in the butcher area and kitchen.

Adhere to Hazard Analysis and Critical Control Points (HACCP), Canadian Food Inspection Agency (CFIA) and food safety standards

Ensure food storage conditions are following food safety regulations

May supervise, or transfer skill to direct work or train other butchers, or meat cutters

Other duties that apply.

Requirements

Attention to detail

Can work independent

Strong communication written and spoken

Collaborate with team members to ensure efficient operations within the food industry

Punctual

Ability to use cutting and smoking machinery safely and keep clean

Excellent knife skills

Can stand for long periods of time

Able to lift 50 lbs or more

Food safe handling certificate is an asset but will provide

Not afraid to get messy

Willing to work weekends and early mornings as required

Benefits

Discounts of products

Health care spending account (capped amount)

Extended Medical and Dental

Please apply directly to this website >>> https://jobs.fillarole.ca/job-board/jobs/610/butcher/saskatoon-sk