Please apply to this website >>> https://jobs.fillarole.ca/job-board/jobs/342/cook/victoria-bc
Job Duties:
- Maintain sanitation, health, and safety standards in work areas, paying attention specifically to the correct handling of raw proteins, such as beef, pork, eggs, chicken, fish.
- Clean food preparation areas, cooking surfaces, and utensils.
- Verify that prepared food meets requirements for food safety, quality and quantity.
- Cook and package batches of food, such as eggs, sausages, bacon, hamburgers, chicken, fish, french fries, and Onion Rings.
- Prepare foods following specific methods that usually require short preparation time.
- Operate large-volume cooking equipment such as grills and deep-fat fryers.
- Read food order monitors or receive verbal instructions as to food required by guest and prepare and cook food according to instructions.
- Measure ingredients required for specific food items being prepared.
- Clean, stock, and restock workstations.
- Cook the exact number of items ordered by each customer, working on several different orders simultaneously.
- Wash, cut, and prepare foods designated for cooking or for assembly of final product.
- Schedule activities and equipment use with managers, using information about daily volume to help coordinate cooking times.
- Receive delivery of supplies.
- Train and transfer skills to junior team members.
Requirements
- Have a ready smile and a warm personality
- Have a passion for guest service and creating exceptional guest experiences
- Enjoy working in a fast-paced environment
- Have excellent communication skills
- Enjoy learning new things
Benefits
Medical/Dental Benefit which comprises of Pharmaceuticals, Hospital Care, Paramedical, Medical Equipment, Travel, Vision care, Basic and Optional Life, along with an optional Group RSP.
Please apply to this website >>> https://jobs.fillarole.ca/job-board/jobs/342/cook/victoria-bc