Firehouse Subs - Moncton -
2 Jobs
Moncton, NB
We are looking for great candidates to join our Firehouse Subs team in Moncton!
Founded in 1994 by firefighting brothers Chris and Robin Sorensen, Firehouse Subs specializes in steamin hot, large portion subs. Our restaurant offers a family-oriented dining atmosphere, complete with an authentic firefighter theme that celebrates local firefighting history, as well as the founding familys decades of firefighting service. Firehouse Subs is committed to saving lives through the establishment of the non-profit Firehouse Subs Public Safety Foundation.
Our Team Members are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavourful food, and it has to be done right! As a restaurant team member, you are on the front lines of our operation, and standards must be met to ensure we execute on our mission and provide our guests with the very best service.
You would be a great fit at Firehouse Subs if you have:
Previous experience in a restaurant or customer service role is an asset
Strong communication skills
Friendly, smile, and approach the job with a positive attitude
Great teamwork skills
The ability to work in a fast-paced environment
Reliability and ability to work flexible hours
Ability to adhere to policies/procedures
Key Responsibilities
Maintain cleanliness and stock levels of production line
Sandwich/Salad preparation (portion meat & cheese, toast bread, steam and finish)
Communicate with fellow teammates with a professional, positive attitude
Display a constant sense of urgency to the guest regardless of volume period
Maintain a clean uniform and maintain a high level of hygiene
Handle guest problems and complaints in an efficient and positive manner
Participate in Firehouse Subs Public Safety Foundation fundraising initiatives
Deliver consistent and exceptional hospitality
Provide detailed menu and product knowledge to the guest
Follow policies and procedures
Keeps the front counter/dining room area clean, organized, stocked and ready
Follow all Operations Standards for Hospitality, Food Preparation and Safety
Complete and continuously participate in the Firehouse Subs training program
Benefits
Excellent health benefits (medical, dental and vision)
Free gym membership
Tuition assistance programs
Career advancement opportunities
Paid training and a supportive work environment
Paid breaks
Free uniforms
Free or discounted food and beverages during shifts
Staff events
Our mission is to carry on our commitment to and passion for Hearty and Flavorful Food, Heartfelt Service, and Public Safety.
Founded in 1994 by firefighting brothers Chris and Robin Sorensen, Firehouse Subs specializes in steamin hot, large portion subs. Our restaurant offers a family-oriented dining atmosphere, complete with an authentic firefighter theme that celebrates local firefighting history, as well as the founding familys decades of firefighting service. Firehouse Subs is committed to saving lives through the establishment of the non-profit Firehouse Subs Public Safety Foundation.
Our Team Members are critical to the daily success of the restaurant. Part of our mission is to serve hearty and flavourful food, and it has to be done right! As a restaurant team member, you are on the front lines of our operation, and standards must be met to ensure we execute on our mission and provide our guests with the very best service.
You would be a great fit at Firehouse Subs if you have:
Previous experience in a restaurant or customer service role is an asset
Strong communication skills
Friendly, smile, and approach the job with a positive attitude
Great teamwork skills
The ability to work in a fast-paced environment
Reliability and ability to work flexible hours
Ability to adhere to policies/procedures
Key Responsibilities
Maintain cleanliness and stock levels of production line
Sandwich/Salad preparation (portion meat & cheese, toast bread, steam and finish)
Communicate with fellow teammates with a professional, positive attitude
Display a constant sense of urgency to the guest regardless of volume period
Maintain a clean uniform and maintain a high level of hygiene
Handle guest problems and complaints in an efficient and positive manner
Participate in Firehouse Subs Public Safety Foundation fundraising initiatives
Deliver consistent and exceptional hospitality
Provide detailed menu and product knowledge to the guest
Follow policies and procedures
Keeps the front counter/dining room area clean, organized, stocked and ready
Follow all Operations Standards for Hospitality, Food Preparation and Safety
Complete and continuously participate in the Firehouse Subs training program
Benefits
Excellent health benefits (medical, dental and vision)
Free gym membership
Tuition assistance programs
Career advancement opportunities
Paid training and a supportive work environment
Paid breaks
Free uniforms
Free or discounted food and beverages during shifts
Staff events
Our mission is to carry on our commitment to and passion for Hearty and Flavorful Food, Heartfelt Service, and Public Safety.
