Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.

Join Our Culinary Team as a Cook!

Company: Mise en Place Catering

Location: Sydney, NS

Job Category: Hospitality and Food Service

About the Job

Are you passionate about cooking and eager to create memorable dining experiences? Mise en Place Catering is seeking a dedicated and skilled Cook to join our dynamic team. In this role, you will coordinate special events, prepare a variety of dishes, and ensure our kitchen operates smoothly. If you thrive in a fast-paced environment and have a love for culinary arts, we want to hear from you!

Key Responsibilities

• Co-ordinate special events to deliver exceptional culinary experiences.
• Determine appropriate food portions and calculate costs effectively.
• Prepare and cook complete meals or individual dishes with creativity and precision.
• Prepare customized dishes for customers with food allergies or intolerances.
• Maintain accurate inventory and records of food, supplies, and equipment.
• Ensure cleanliness and organization in the kitchen and work areas.
• Help organize buffets and banquets to delight our guests.

Requirements

Education

• Secondary (high) school graduation certificate

Experience

• 7 months to less than 1 year of relevant experience

Certificates and Licenses

• Cook Trade Certification
• Cook Red Seal Certificate
• Workplace Hazardous Materials Information System (WHMIS) Certificate
• Safe Food Handling Certificate
• Food Safety Certificate

Cuisine Specialties

• Canadian
• Gluten-free
• Vegan

Work Conditions

• Attention to detail in a fast-paced environment.
• Ability to handle heavy loads and perform physically demanding tasks.
• Willingness to stand for extended periods and engage in repetitive tasks.

Personal Suitability

• Dependable and reliable team player.
• Strong initiative and good judgment.
• Highly organized and detail-oriented.

Screening Questions

• Are you available for shift or on-call work?
• Are you currently legally able to work in Canada?
• Do you have previous experience in this field of employment?

Benefits

Health Benefits

• Comprehensive dental plan
• Health care plan
• Covers paramedical services
• Vision care benefits

Financial Benefits

• Gratuities
• Group insurance benefits
• Life insurance coverage

Working Hours

Join us for an exciting opportunity with flexible hours ranging from 10 to 40 hours per week. Your salary will be competitive, ranging from $16.00 to $20.00 hourly (to be negotiated).

At Mise en Place Catering, we value the passion and dedication of our team members. If you're ready to take your culinary journey to the next level, we encourage you to apply and become part of our vibrant team!

Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.