Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.

Join Our Team as a Cook at Swiss Chalet plus Harvey's!

Are you passionate about food and dedicated to providing exceptional culinary experiences? Swiss Chalet plus Harvey's is seeking an enthusiastic and skilled Cook to join our dynamic kitchen team in Dieppe, NB. If you thrive in a fast-paced environment and have a flair for preparing delicious meals, we want to hear from you!

About the Job

As a Cook, you will play a pivotal role in our restaurant, responsible for preparing and cooking complete meals or individual dishes. Your expertise will ensure that our guests enjoy high-quality food consistently. Here’s what you can expect to do:

• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas to maintain high standards of cleanliness and safety
• Train staff in food preparation, cooking, and handling
• Order supplies and equipment to keep the kitchen running smoothly
• Supervise kitchen staff and helpers to foster a collaborative work environment
• Maintain inventory and records of food, supplies, and equipment
• Clean kitchen and work areas to adhere to health regulations
• Organize buffets and banquets to create memorable dining experiences
• Prepare and cook meals or specialty foods according to our menu

Requirements

• Education:
• Secondary (high) school graduation certificate
• Experience:
• 1 year to less than 2 years in a similar role

Work Setting

• Restaurant environment where teamwork and collaboration thrive

Why Join Us?

At Swiss Chalet plus Harvey's, we value diversity and inclusivity. We are a recognized employer committed to supporting individuals from various backgrounds:

• We provide physical accessibility accommodations for persons with disabilities.
• We assist newcomers and refugees with their immediate settlement needs and support their social and labor market integration.
• We offer tailored on-the-job training for youth.
• We provide cultural competency training to create a welcoming environment for Indigenous people and visible minorities.

Compensation and Hours

The position offers a competitive salary of $16.00 hourly, with working hours ranging from 35 to 40 hours per week. The role is permanent, providing you with job stability and opportunities for growth.

Language Requirements

The working language is English or French, making it a great opportunity for bilingual candidates to shine.

Be Part of Our Culinary Journey!

If you’re ready to take your culinary skills to the next level in a supportive and dynamic environment, we encourage you to apply. Join us in delivering an exceptional dining experience at Swiss Chalet plus Harvey's!

Location: Dieppe, NB

Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.