Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.

Join Our Culinary Team as a Chef!

Are you passionate about creating delicious dishes and leading a dynamic kitchen team? Tisdale Hotel & Pub is seeking an enthusiastic and skilled Chef to join our hospitality and food service team. If you have a flair for culinary arts and a commitment to excellence, we want to hear from you!

About the Company

Tisdale Hotel & Pub is a vibrant establishment located in Tisdale, SK, dedicated to providing exceptional dining experiences. Our team is committed to quality, creativity, and customer satisfaction, making us a beloved destination for locals and visitors alike.

About the Job

As a Chef at Tisdale Hotel & Pub, you will play a crucial role in our kitchen operations. You will be responsible for:

• Estimating the amount and costs of supplies and food items.
• Maintaining records of food costs, consumption, sales, and inventory.
• Analyzing operating costs and other data to optimize kitchen efficiency.
• Demonstrating new cooking techniques and equipment to the cooking staff.
• Creating innovative recipes that delight our guests.
• Instructing cooks in the preparation, cooking, garnishing, and presentation of food.
• Preparing and cooking complete meals and specialty foods for events such as banquets.
• Supervising cooks and other kitchen staff to ensure smooth operations.
• Preparing dishes for customers with food allergies or intolerances.
• Recruiting, hiring, and training kitchen staff in food preparation and handling.
• Planning menus and ensuring that all food meets our high-quality standards.
• Requisitioning food and kitchen supplies as needed.
• Arranging for equipment purchases and repairs.

Requirements

Education

• Secondary (high) school graduation certificate.

Experience

• 3 to less than 5 years of experience in a similar role.

Financial Benefits

• Gratuities.

Other Benefits

• On-site housing options available.
• Permanent employment opportunity.
• Work language: English.
• Hours of work: 30 to 40 hours per week.

Salary

Competitive hourly wage ranging from $27.00 to $30.00 (to be negotiated).

Location

Tisdale, SK

If you are ready to take your culinary career to the next level and be part of a dedicated team, we encourage you to apply! Join us at Tisdale Hotel & Pub, where your culinary creativity can shine!

Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.