Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.

Join Our Team as a Food Service Supervisor!

Company: Mary Brown's Restaurant

Location: Mount Pearl, NL

Job Category: Hospitality and Food Service

Salary: $15.60 to $15.77 hourly (to be negotiated)

About Mary Brown's Restaurant

At Mary Brown's, we pride ourselves on serving delicious, high-quality food in a warm and welcoming environment. Our commitment to excellence has made us a beloved choice for families and friends alike. We believe that our team is the heart of our restaurant, and we are looking for a passionate and dedicated Food Service Supervisor to join us in delivering exceptional dining experiences.

About the Role

As a Food Service Supervisor, you will play a crucial role in ensuring our restaurant runs smoothly and efficiently. You will lead a team of talented individuals, overseeing food preparation, service quality, and customer satisfaction. If you have a passion for food service and a knack for leadership, this is the perfect opportunity for you!

Key Responsibilities

• Establish methods to meet work schedules and ensure efficient operations.
• Supervise and coordinate the activities of staff involved in food preparation and service.
• Train staff on job duties, sanitation, and safety procedures.
• Estimate ingredients and supplies required for meal preparation.
• Hire and onboard new food service staff.
• Ensure food quality and service meet our high standards.
• Prepare budgets and cost estimates for food service operations.
• Address customer complaints and concerns promptly and professionally.
• Maintain accurate records of stock, repairs, sales, and wastage.
• Prepare and submit reports to management.
• Prepare food order summaries for the chef.
• Supervise the assembly of trays and delivery of food trolleys.
• Establish work schedules for your team.

Qualifications

• Work Term: Permanent
• Work Language: English
• Hours: 35 to 40 hours per week
• Education: Secondary (high) school graduation certificate
• Experience: 3 to 5 years in a similar role
• Certificates: Food Safety Certificate and Safe Food Handling Certificate
• Transportation: Own transportation required

Work Environment

• Fast-paced and dynamic atmosphere.
• Ability to work under pressure and meet tight deadlines.
• Combination of sitting, standing, and walking; must be able to stand for extended periods.
• Physical demands include bending, crouching, and kneeling.

Personal Attributes

• Client-focused with excellent interpersonal skills.
• Strong oral communication abilities.
• Flexible and adaptable to changing situations.
• Team player with a proactive approach.
• Dependable and trustworthy.

Why Join Us?

At Mary Brown's, we value our employees and offer a supportive work environment where you can grow and thrive. We are committed to diversity and inclusion, providing support for persons with disabilities, newcomers, youth, veterans, and Indigenous people. Join us in creating memorable dining experiences and be part of a team that feels like family!

Ready to Apply?

If you are enthusiastic about food service and ready to take on a leadership role, we want to hear from you! Please submit your application today and embark on a rewarding career with Mary Brown's Restaurant.

Screening Questions

• Are you available for shift or on-call work?
• Are you available for the advertised start date?
• Are you currently legally able to work in Canada?
• Are you willing to relocate for this position?
• Do you currently reside in proximity to the advertised location?
• Do you have previous experience in this field of employment?
• Do you have the required certifications?

Disclaimer: Please note that the job posting you are about to read has been automatically generated by OpenAI based on a brief description sourced from the Job Bank.