PORTA is an authentic Italian manufacturer of artisanal, ready-to-cook frozen meals. We produce restaurant-quality dishes using only the finest Italian and locally-sourced ingredients, traditional recipes and a very simple cooking process that takes less than 15-minutes. We want to make every home cook feel like a chef and we do that by making it easier to access, order and cook the best that Italy has to offer right in your home. PORTA currently offers a range of frozen pizzas, pasta kits, raviolis, and desserts. We distribute Direct-to-Consumer through a meal subscription at http://www.eatporta.com and are also available in over 200 stores in Ontario, Canada. Be the chef in your home kitchen and try PORTA today.

The Role:We are seeking dedicated and experienced individuals to join our production team in four key leadership roles: Packaging Team Lead, Topping Team Lead, Ingredient Prep Team Lead and Wash Bay Team Lead. Each role is vital to our production process, ensuring efficiency, quality, and team cohesion in their respective areas.

Requirements

Packaging Team Lead:

• Oversee the packaging area, ensuring smooth operation of the cartoner, metal detection and overall packaging operations.
• Identify and adhere to packaging specifications, ensuring all products meet regulations and high-quality standards.
• Lead and motivate your team, fostering a positive and productive work environment.
• Troubleshoot any issues that arise in the packaging process, implementing solutions quickly to maintain workflow.
• Coordinate with other departments to ensure a seamless production flow.
• Ability to work in a cold environment (+4C)

Pizza Team Lead:

• Manage the pizza topping line, ensuring accurate and efficient topping of our products.
• Provide leadership and direction to the pizza topping team, ensuring all team members are engaged and performing at their best.
• Maintain high standards of food safety and quality and adhering to HACCP and GMP protocols.
• Coordinate with other departments to ensure a seamless production flow.

Ingredient Prep Team Lead:

• Supervise the preparation of raw materials, including cutting and portioning ingredients.
• Ensure all ingredients are prepped according to PORTA's specifications and standards.
• Lead and support your team, promoting a culture of safety, quality, and efficiency.
• Collaborate with other team leads to ensure the timely delivery of prepped ingredients to other production areas.

Wash Bay Team Lead:

• Oversee the wash bay area, ensuring all equipment and utensils are cleaned and sanitized according to company standards.
• Manage the wash bay team, ensuring efficient workflow and adherence to safety protocols.
• Conduct regular inspections of cleaned equipment to maintain high hygiene standards.
• Coordinate with other departments to ensure timely availability of clean equipment and utensils for production needs.

About You:

• Detail-Oriented: Keen eye for detail, ensuring all processes and products meet our rigorous quality standards.
• Problem-Solver: Adept at troubleshooting and resolving issues quickly to keep the production line running smoothly.
• Communicative: Excellent communication skills, enabling you to coordinate efficiently with other team leads and departments.
• Commitment: Committed to maintaining a safe and positive work environment, always prioritizing food safety and team well-being.
• Leadership: Possess strong leadership skills with the ability to motivate and manage a diverse team effectively.
• Availability: Full-Time Availability

Benefits

PORTA is committed to providing a diverse, equitable and inclusive workplace. Our people are our business and we celebrate our differences, encourage a breadth of perspectives, and offer equal opportunity for all employees to join and excel at our company. PORTA gladly provides accommodations to candidates if necessary, so please send us an email if you would like us to do that for you: [email protected].